Atkins - Atkins Breakfast Bar Creamy Strawberry Crisp has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Vitamin E and Niacin.
The food contains 35.14g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 32.43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Atkins - Atkins Breakfast Bar Creamy Strawberry Crisp has been given a composite ranking of 59, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 47% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2027 IU | 40.5% | Top 10% | Very High |
Vitamin C | 24.3 mg | 40.5% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 8.1 mg | 27% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 8.1 mg | 40.5% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 162.2 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 540.5 mg | 54.1% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 540.5 mg | 54.1% | Top 10% | Very High |
Potassium | 243.2 mg | 6.9% | Top 30% | High |
Sodium | 216.2 mg | 9% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.1 g | 11.7% | Mid 40% | Average |
Dietary Fiber | 16.2 g | 64.9% | Top 10% | Very High |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.4 g | 64.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.6% | Top 30% | High |
Saturated Fat | 10.8 g | 54.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 80 mg 3.3%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 6 g24%
Sugars 1 g
Protein 12 g 24%
Vitamin A 15% Vitamin C 15%
Calcium 20% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 470
Protein 35.3 g | Carbs 38.2 g | Fat 20.6 g
Per 100g | Calories 397
Protein 22 g | Carbs 48.5 g | Fat 17.6 g
Per 100g | Calories 368
Protein 31.8 g | Carbs 5 g | Fat 18.4 g
Per 100g | Calories 375
Protein 25 g | Carbs 42.5 g | Fat 20 g
Per 100g | Calories 461
Protein 29.8 g | Carbs 35.3 g | Fat 24.4 g
Per 100g | Calories 360
Protein 36 g | Carbs 32 g | Fat 13.3 g
Per 100g | Calories 432
Protein 35.1 g | Carbs 37.8 g | Fat 18.9 g
Per 100g | Calories 380
Protein 5.8 g | Carbs 68 g | Fat 9.5 g
Per 100g | Calories 461
Protein 29.8 g | Carbs 35.3 g | Fat 24.4 g
Per 100g | Calories 376
Protein 28.2 g | Carbs 40 g | Fat 18.8 g
Per 100g | Calories 369
Protein 35.1 g | Carbs 5 g | Fat 21.7 g
Per 100g | Calories 368
Protein 31.8 g | Carbs 5 g | Fat 18.4 g